Fluffy Sponge Cake & 3D Cake.
You can cook Fluffy Sponge Cake & 3D Cake using 8 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Fluffy Sponge Cake & 3D Cake
- You need of For the batter.
- Prepare 3 medium of Egg yolk.
- You need 3 medium of Egg white.
- It's 60 grams of Cake flour.
- It's 20 grams of Margarine.
- You need 70 grams of Sugar.
- It's of For decorating.
- You need 1 of for tips Please see.
Fluffy Sponge Cake & 3D Cake instructions
- Prepare your ingredients. Line the mold with parchment paper or brush margarine thinly inside the mold. Sift the cake flour..
- Microwave the margarine for 10-20 seconds. Preheat the oven to 170°C. Separate the eggs into yolks and whites..
- Add the egg whites and sugar into a bowl and whip with a handheld mixer over a double boiler at about 60°C..
- Whip well until there is a nice peak remaining when lifted..
- Add the yolks into the bowl from Step 4 and continue whipping..
- Add the cake flour little by little and fold with a spatula while turning the bowl with the other hand. Do not break the air bubbles..
- Pour in the melted margarine and mix quickly..
- Pour into the mold and rap it lightly to even out the surface. Bake for 25 minutes in an oven preheated to 170°C preheated..
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