Recipe: Delicious Chocolate sponge cake without oven

Chocolate sponge cake without oven. Sponge Cake Without Oven, Eggless Cake In Pressure Cooker Recipe, Pressure Cooker Eggless Sponge Cake recipe. Cakes are often baked in the oven or microwave. But in a country like our electricity is a big constraint. It might have happened to you many times that you have prepared the. Learn How To Make Chocolate Sponge Cake Without Oven.

A very easy chocolate sponge cake recipe video. Use this sponge cake for chocolate cake, black forest. Eggless chocolate cake recipe is a simple and basic chocolate sponge cake made without oven in a pressure cooker using condensed milk and without eggs. You can cook Chocolate sponge cake without oven using 13 ingredients and 13 steps. Here is how you cook that.

Ingredients of Chocolate sponge cake without oven

1. Prepare 250 gms of all purpose flour.
2. It's 80 gms of unsweetened coco powder.
3. You need 1 1/2 tsp of baking powder.
4. You need 1 tsp of baking soda.
5. You need 1/4 tsp of salt.
6. Prepare 150 gms of powdered sugar.
7. It's 1 cup of vegetable oil or butter.
8. It's 2 tsp of vanilla essence.
9. It's 2 tbsp of all purpose flour for dusting the cake tin.
10. Prepare 1 cup of lukewarm milk.
11. Prepare 2 of eggs(in room temprature).
12. It's 1 tsp of instant coffee.
13. It's 1 1/2 cup of salt or sand for oven setup.

It is made without oven and the cooking vessel that I have used for baking this cake is a pressure cooker. There are many such cooker cake. Black Forest Cake Recipe Without Oven - Cooker Cake How to make cake at home without oven.

Chocolate sponge cake without oven step by step

1. Sift all dry ingredients using a strainer at least 2 times for spongy cake. After shifting keep dry mix aside.
2. Take a big pressure cooker (if using cooker make sure to remove the rubber ring out of the cooker lid)or big kadhai or ganji add salt or sand in it then place a wire ring and place small steel bowl over it to avoid direct heat to the cake.
3. Preheat the oven setup for 15 minutes on very low flame.
4. Grease cake tin with oil then dust all purpose flour remove any access flour and keep it aside.
5. Now in an another bowl add lukewarm milk, Oil, sugar, vanilla extract and coffee mix well for 3 -4 minutes in one direction.
6. Now slowly add this liquid into the dry mixture mix in between after that add 2 whole eggs mix well till no lumps.(do not over mix).
7. Add this mixture into the cake tin.
8. Place cake tin in the oven setup..
9. Cover the vessel and cook the cake for 5 minutes on high flame then slow down the heat cook for 35 to 45 minutes.
10. After 45 minutes insert a toothpick inside the cake if it comes out clean cake is ready if not cook it for more 5 -10 minutes or till the toothpick comes out clean.
11. When the cake is ready.
12. Take it out of the oven setup allow it cool down completely before taking it out of the tin.
13. Cake is ready decorate it as you wish or have it as it is..

I am sharing Chocolate cake recipe in pressure cooker which is very soft and spongy. It can also be made in the oven. We uses curd and vinegar in it. We can also use buttermilk instead of curd..best moist sponge cake without oven This sponge cake is very easy to make this yammy sponge cake is tast exactly like oven baked cake you can not tast the difference It looks pretty . tast good and very soft moist and spongy cake the chocolate ganache made it more tastier you can use the same m. . Vegan Chocolate Sponge Cake, Oranges Stuffed With Chocolate Sponge Cake, Passover Chocolate Sponge Cashew Ricotta Chocolate Sponge Cake [Vegan, Gluten-Free]One Green Planet. turmeric, peanut butter, non dairy milk, sea salt, liquid, groats.