How to Make Appetizing Sponge chocolate eggless cake

Sponge chocolate eggless cake. This Eggless Chocolate Sponge Cake is a super moist eggless chocolate cake recipe. Perfect for icing and frosting purposes. This easy chocolate cake is just like a sponge that soaks in all the goodness while stacking it up with more flavors. However, nailing the texture of any traditional cake without using eggs is always a challenge. And even though I found a great recipe for Here is a simple eggless chocolate sponge cake recipe that you can put together in under an hour.

Below is a video tutorial on how to make. Eggless sponge cake recipe - Sponge cakes are mostly made of Eggs, flour and sugar. They have a very light, fluffy and airy structure as a result of beating the egg whites to incorporate air. You can cook Sponge chocolate eggless cake using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sponge chocolate eggless cake

1. You need 200 gms of maida.
2. Prepare 150 gms of powder sugar.
3. It's 180 ml of curd.
4. It's 40 ml of oil.
5. It's 60 ml of Milk.
6. It's 1 tsp of baking powder.
7. It's 1/2 tsp of baking soda.
8. It's 1/4 tsp of vanilla extract.
9. Prepare 2 cups of cocoa powder.
10. Prepare 2 tbsp of butter.

Making this eggless sponge cake is easy, quick and turns delicious. If you need an eggless cake recipe for someone with an allergy (or because you're just out of eggs!) this is a great chocolate version. Remove the cake from the oven and set aside to cool slightly. Turn out onto a wire rack and set aside to cool completely.

Sponge chocolate eggless cake instructions

1. Take curd, powder sugar, oil. Whisk till creamy and there are no lumps..
2. Gradually add the maida in little quantities, again whisk it. Add milk for batter consistency. Add baking soda and baking powder, vanilla extract. Whisk and make smooth batter..
3. Add the cocoa powder, butter and whisk. Grease a cake tin and pour the batter. Bake the cake in a pre heated oven at 180°c for 30 mins..

When cool, split the cake in half horizontally to. A soft, spongy luscious eggless chocolate sponge cake using condensed milk can prove to be the base for wondrous creations. Here is one of the most The Eggless Chocolate Sponge cake has an awesomely rich mouth-feel and intense flavor that is mind-blowing. There are many ways of making. हिन्दी में पढिये : Eggless Chocolate Sponge Cake Recipe - Eggless Chocolate Cake. To prepare cake, take refined flour in a bowl and mix baking powder, baking soda and cocoa powder to it.