Easiest Way to Prepare Perfect Eggless Chocolate Cake with Chocolate Cream Cheese Frosting

Eggless Chocolate Cake with Chocolate Cream Cheese Frosting.

You can cook Eggless Chocolate Cake with Chocolate Cream Cheese Frosting using 17 ingredients and 11 steps. Here is how you cook it.

Ingredients of Eggless Chocolate Cake with Chocolate Cream Cheese Frosting

1. Prepare 3/4 cup of refined flour.
2. It's 1/2 cup of -Cocoa Powder.
3. You need 1/4 tsp of Baking soda.
4. You need 1/2 tsp of Baking Powder.
5. You need Pinch of salt.
6. You need 1/3 cup of Oil.
7. You need 3/4 cup of Castor Sugar.
8. It's 1/2 cup of Thick Curd.
9. It's 1/2 tsp of Vanilla Extract.
10. Prepare 1/4 cup of Milk.
11. Prepare 1/2 tsp of Vinegar.
12. You need of For Cream.
13. It's 2 tbsp of Butter.
14. You need 1/4 cup of Cream Cheese.
15. You need 3 tbsp of Ganache (Chocolate + heavy cream).
16. It's 1 Cup of Icing Sugar.
17. You need Pinch of salt.

Eggless Chocolate Cake with Chocolate Cream Cheese Frosting step by step

1. For chocolate cake: preheat oven to 200C. Whisk all the dry ingredients in a bowl..
2. Add curd and vanilla extract..
3. Mix in Milk and vinegar in separate bowl and let it stand for 5 min..
4. Mix milk to wet ingredients..
5. Add dry to wet ingredients. Whisk well..
6. Pour it in a loaf pan and bake for 20- 30 min..
7. For cream: Cream butter and cream cheese till fluffy..
8. Add icing sugar and salt. Beat till mixed..
9. Add Ganache and beat till incorporated..
10. Rest in fridge for 15 minutes..
11. Once the cake is completely cool, top it with frosting and cherries..