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Sturdy cakes, like pound cake, work best, but you can grill any cake by setting it on top of foil first.
Don't throw out leftover cake, stale cake, or overbaked cake.
You can have Leftover Bread/Pav chocolate cake and cakes bites using 8 ingredients and 13 steps. Here is how you cook that.
Ingredients of Leftover Bread/Pav chocolate cake and cakes bites
- You need 1 cup of leftover bread crumbs.
- It's 1 cup of wheat flour or u can also use maida.
- Prepare 1/2 cup of powdered sugar.
- You need 1/2 cup of ghee.
- Prepare 1/2 tsp of baking powder.
- It's 1/2 tsp of baking soda.
- Prepare 1 cup of melted chocolate (dark or white compound mix).
- Prepare few drops of Vanilla essence.
Try these recipes from truffles to puddings to Use cake instead of bread to make a sweet and delicious bread pudding using any cake - even one you overcooked! These cute-as-a-button cake bites are the ultimate party snack. We love to serve them at children's birthday parties, holiday celebrations and potlucks, because they're an adorable and delicious way to eat chocolate cake. I loooove today's recipe: Leftover Buttercream Cookies!
Leftover Bread/Pav chocolate cake and cakes bites instructions
- In a bowl mix all dry ingredients.. Bread crumbs, flour, sugar.,baking soda and baking powder..
- Add ghee and mix gently for few mins.
- Divide the mixture into 2 or 3 equal parts..Add preferred colours (if u want to make it with different coloured layers) it's optional...Mix well.
- Prepare a pan with a baking sheet,Transfer all prepared coloured batter into it one by one..
- Spread evenly to make a different colour layer..
- Tap it and bake for 45 mins on 180°..(convection mode).
- When done let it cool and remove from pan and keep it in freezer for 10 mins.
- After cooling cut it into 2 parts, and then cut into square or cubes.
- Melt both chocolate compound together with double boiler..
- Meanwhile place all cakes cubes in a tray..
- Pour melted chocolate on each cube and spread some sprinkle on it..
- Same pour melted chocolate on another part of the cake and spread some sprinkle..
- Freeze it for 20/25mins serve when cooled.
As you know, I hate to waste food and I love I made these with the chocolate buttercream from my Double Chocolate Cupcakes, but you can use ANY buttercream you have! The cocoa powder gets a deeper chocolate flavor because the water soaks into the cocoa powder when its hot and the mixture thickens and is more present in the cake. Types of cake Doll cake with. These recipes for baked breads and cakes feature food that all taste buds can enjoy. Find recipes for everything from savory scones to sweet cake pops.