Eggless chocolate cake. This eggless chocolate cake was way before I started the blog and for some reason, I did not save the recipe. It had a soy milk ganache for the frosting and it also came out very well. I wish I had saved the. How to make chocolate cake without eggs. This eggless chocolate cake recipe is almost same as my recipe for eggless chocolate cupcakes.
Smother some chocolate ganache for that extra lusciousness.
This Moist Eggless Chocolate Cake recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.
It's soft, moist, velvety cake brimming with chocolate and finished with shiny, rich chocolate ganache.
You can have Eggless chocolate cake using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Eggless chocolate cake
- It's 1 cup of maida/All purpose flour.
- Prepare 1/2 cup of powdered sugar.
- It's 1/4 cup of oil.
- It's 1/2 cup of milk (as required).
- It's 1 tsp of baking powder.
- Prepare 1/4 tsp of baking soda.
- Prepare 1/4 cup of melted chocolate.
- It's 1/4 cup of cream.
- You need 100 gms of dark chocolate.
- Prepare as required of Grated chocolate for decorating.
A cake without eggs that fit for any celebration and sure to. Cakes - especially chocolate cake without eggs - are tricky to make, but this uncomplicated how to make eggless chocolate cake condensed milk recipe you can bake the fluffy, moist. Eggless chocolate cake recipe is a simple and basic chocolate sponge cake made without oven in a pressure cooker using condensed milk and without eggs. If you need an eggless cake recipe for someone with an allergy (or because you're just out of eggs!) this is a great chocolate version.
Eggless chocolate cake instructions
- Firstly seive all the dry ingredients and take a bowl and put sugar and oil in it and mix it well and add milk in it and mix it well. Add dry ingredients and mix it well and add melted chocolate in it and again mix well and make a smooth batter. Now take a kadhai and preheat the kadhai on medium heat for 10-15 minutes and put the baking stand in it..
- Take a cake tin and grease the cake tin with butter and put cake batter in it and tap it. Put the cake tin on the baking stand and cover it. Bake for 25-30 minutes on medium to low flame. When the cake gets completely baked then let it cool down..
- Take a bowl and put chocolate and Cream in it and melt on double boiler. Your chocolate ganache is ready. Put the chocolate ganache on the cake top and decorate with some grated chocolate and keep it in fridge for 1hour..
Many vegetarians and vegans often miss out on holiday cakes Here is a wonderfully simple recipe for an Eggless Chocolate Cake submitted by Ekta, one of our viewers. This is a great recipe of delicious, moist and eggless cake to satisfy your chocolate cravings and sweet tooth. Adults and kids alike will be delighted with this yummy cake. Eggless chocolate cake can be savoured by itself without any accompaniment of other drink or food. The chocolate chips added as the topping enhance the richness of the cake and prickle one's taste.