Recipe: Appetizing Chocolate cake

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Chocolate cake Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. You can cook Chocolate cake using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chocolate cake

  1. Prepare as nedded of Cooking spray.
  2. You need 1 cup of unsweetened cocoa powder (natural or Dutch process).
  3. Prepare 2 1/2 cups of all-purpose flour.
  4. It's 2 cups of sugar.
  5. Prepare 1 1/2 teaspoons of baking powder.
  6. Prepare 1 teaspoon of baking soda.
  7. Prepare 1 teaspoon of baking soda.
  8. It's 3 of large eggs, at room temperature.
  9. You need 3/4 cup of vegetable oil.
  10. You need 1/2 cup of sour cream.
  11. Prepare 1/2 cup of sour cream.

Chocolate cake is made with chocolate. It can also include other ingredients. These include fudge, vanilla creme, and other sweeteners. Indulge in these irrestible chocolate cake recipes.

Chocolate cake step by step

  1. Preheat the oven to 350 degrees F..
  2. Whisk the cocoa powder and 1 1/2 cups boiling water in a medium bowl until smooth; set aside..
  3. Whisk the flour, sugar, baking powder, baking soda and salt in a large bowl until combined..
  4. Add the eggs, vegetable oil, sour cream and vanilla and beat with a mixer on medium speed until smooth, about 1 minute..
  5. Divide the batter between the prepared pans and tap the pans against the counter to help the batter settle..
  6. Transfer to racks and let cool 10 minutes, then run a knife around the edge of the pans and turn the cakes out onto the racks to cool completely..

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