Recipe: Yummy Pound Cake

Pound Cake.

You can have Pound Cake using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of Pound Cake

1. Prepare 225 g of sugar (2.5 dl).
2. Prepare 225 g of butter.
3. It's 4 of large eggs.
4. It's 1 tsp of Vanilla extract.
5. You need 225 g of flour (3.75 dl).
6. You need 1 tsp of salt.
7. It's 1,5 tbsp of baking powder.
8. It's 180 ml of sour cream/yogurt.

Pound Cake instructions

1. Preheat the oven to 180 degree celcius..
2. Mix together butter and sugar until it pale, approximately 8 minutes using electric mixer..
3. Add egg one by one..
4. Add Vanilla extract..
5. On the other bowl, prepare the dry ingredients. Mix together flour, salt and baking powder..
6. By continuing mix the batter, pour half of the flour and sour cream/yogurt..
7. Pour the rest of the flour and mix until it well incorporated..
8. Pour the batter into the cake tin and bake for 75-80 minutes..