Recipe: Appetizing 'Caramallow' Brownies

'Caramallow' Brownies.

You can cook 'Caramallow' Brownies using 15 ingredients and 6 steps. Here is how you achieve it.

Ingredients of 'Caramallow' Brownies

1. You need of dry ingredients.
2. Prepare 3/4 cup of all purpose flour.
3. It's 1/2 tsp of baking powder.
4. Prepare 2/3 cup of cocoa powder.
5. It's 1 pinch of sea salt flakes.
6. Prepare 1/2 cup of white sugar.
7. It's 1/2 cup of soft light brown sugar.
8. You need of Wet ingredients.
9. You need 1 can of Carnation evaporated milk.
10. You need 1 tbsp of vanilla extract.
11. It's 2 of eggs.
12. It's 2 tbsp of butter, melted.
13. It's of Extras.
14. Prepare 2 cup of marshmallows (I used Haribo Chamallows).
15. It's 1 can of Carnation caramel.

'Caramallow' Brownies instructions

1. In a large bowl, whisk together the dry ingredients..
2. In another bowl or large jug, whisk together the evaporated milk, butter, eggs and vanilla..
3. Pour the wet ingredients into the dry, begin mixing with a large metal spoon, then add the mallows and caramel and just fold through a couple of times..
4. Pour into a 9 by 9 inch buttered cake pan..
5. Bake at 180 C for 40-45 minutes. It should be set (no longer liquidy, but not completely solid).
6. Allow to cool completely in the pan, before cutting it with a sharp serrated knife..