Name: Eggless Chocolate Cake
Prep time: 15 min
Cook time: 2 h
Total time: 2 h
Ingredients: 1 cup Maida; 3/4 cup Oil; 3 tbsp Cocoa powder; 1/2 cup Powder sugar; 3 tbsp Amul powder; 1/4 cup Lukewarm water; 3 tbsp Milk; 1/2 tsp Baking powder; 1 pinch baking soda; 1 pinch salt; 1 tsp Pineapple essence; For For garnishing :; Few chocolate sprinklers, cashewnuts; as required Flowers; as required Chocolate syrup

Eggless Chocolate Cake.

You can have Eggless Chocolate Cake using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of Eggless Chocolate Cake

You need 1 cup of Maida.
Prepare 3/4 cup of Oil.
Prepare 3 tbsp of Cocoa powder.
It's 1/2 cup of Powder sugar.
Prepare 3 tbsp of Amul powder.
Prepare 1/4 cup of Lukewarm water.
It's 3 tbsp of Milk.
It's 1/2 tsp of Baking powder.
It's 1 pinch of baking soda.
Prepare 1 pinch of salt.
Prepare 1 tsp of Pineapple essence.
Prepare For of For garnishing :.
You need Few of chocolate sprinklers, cashewnuts.
Prepare as required of Flowers.
Prepare as required of Chocolate syrup.

Eggless Chocolate Cake instructions

In a mixing bowl add all the dry ingredients and mix well. Bring a big mixing bowl, add all the wet ingredients and mix well..
Now add the dry mixture slowly into the wet mixture and mix this well..
Preheat the oven at 180 degrees. Grease and dust flour in a baking tin..
Add this chocolate mixture slowly into the baking tin and tap it two to three times..
Place this on the low rack in the halogen oven and bake at 180 degrees for about 15 to18 minutes..
After 15 minutes check this cake and when the stick comes out clean, cake is ready..
Now keep it aside to cool down for 5 to 10 mins. Spread chocolate syrup, sprinkle some sprinklers and decorate with flowers. Add a cashewnut on top. Eggless chocolate cake is ready to serve..