Recipe: Appetizing Chocolate Brownie with Fruits Topping

Chocolate Brownie with Fruits Topping.

You can cook Chocolate Brownie with Fruits Topping using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chocolate Brownie with Fruits Topping

1. It's 1 cup of Maida.
2. You need 1/2 tsp of Baking soda.
3. Prepare 1/2 tsp of Baking powder.
4. Prepare 2 tbsp of coco powder.
5. Prepare 1 cup of Milk.
6. It's 1/2 cup of butter.
7. It's 1 cup of sugar.
8. You need 1 cup of chopped walnuts.
9. Prepare 1 cup of Mix fruit like kiwi,strawberries and cherries.
10. Prepare as needed of Vanilla essence.
11. You need 2 cups of chocolate.
12. Prepare 1 cup of cream.

Chocolate Brownie with Fruits Topping instructions

1. First we make a cake in a bowl add maida,coco powder,baking powder and baking soda sift it 2 times.Take another pan take mild hot milk,butter and sugar whisk it properly add vanilla essence now add all the dry ingredients in a wet mixture in 2 dividends now add melted chocolate in it and grease the baking dish with oil or butter than pre heat oven for 10 mins at 180'c than add the cake mix in to dish and spread some walnuts and bake it for 25 mins.
2. When cake is done cool the cake and cut in to pieces Now we make chocolate ganche first we heat the cream than add chocolate in it the thick form comes as a chocolate ganche.
3. Assemble the glass:- First we have taken chocolate brownie than add chocolate ganache with nuts and in the end add fruits and serve it.