Left over chocolate biscuits brownie. I made this chocolate brownie with left over biscuits from biscuit jars. In this food economy. please don't waste anything #Lockdown #Stayindoors. Box of brownies on your shelf? Leftover brownies from your last batch? Turn them into the Ultimate Chocolate Dessert!!

Brownies using leftovers are easy stir together and fudgey, the perfect brownie recipe made using anything you can grab from the fridge. chocolate ganache coated brownies. This week I had a lot of left overs in my fridge from the last few weeks of cake making and visitors staying. We use chocolate Bourbon biscuits to make the best brownies ever. You can have Left over chocolate biscuits brownie using 3 ingredients and 3 steps. Here is how you cook that.

Ingredients of Left over chocolate biscuits brownie

Prepare 8-9 of mix chocolate biscuits.
It's 1-2 tbsp of milk.
Prepare 1 tbsp of chopped walnuts.

This is one of our favourite recipes - trust us, you'll need to make a double batch. Add egg and vanilla and beat well. Disclaimer: Given I have never tried the bakery brownies that these were inspired by before, I can't claim how similar or dissimilar my recipe is. What I can say is I and my taste testers (who have tried said bakery brownies before) enjoyed both brownies that I've made.☺️.

Left over chocolate biscuits brownie step by step

In a mixture jar break chocolate biscuits, churn it. Take one bowl take out biscuits powder add milk. Mix well..
Now take one big pan or kadai, keep water for boiling, place one stand. Take small bowl as per desire size apply little oil evenly, now pour mixture into small bowl arrange chopped walnuts over it & place it in the kadai. Cover the lid..
First keep flame high for 4-5 minutes. Then keep low flame. In between check brownie with tooth pick. If tooth Pick comes smoothly turn off flame. Keep as it is for few minutes. After cool down completely serve with vanilla ice cream..

Now that I have covered that bit. You can either grate or purée the cooked beetroot before adding Some people think that a brownie isn't a brownie without walnuts, while others can't stand them; it Sprinkle a tablespoon of caster sugar over the top. Pour over the chocolate sauce then top the sundae with slices of crystalised ginger, a sprinkling of crushed ginger biscuits and serve. Try our stunning leftover chocolate recipes to make the most of your cocoa creations… These quick and easy hot chocolate brownies taste like warm, comforting bites of hot cocoa: a chocolaty dessert perfect for winter potlucks. These brownies are a chewy, chocolaty snack that are good for after dinner or after-school desserts.